Blueberry and goat's cheese pizza
- Blueberries: Rich in antioxidants, blueberries provide a range of health benefits including improved brain function, reduced risk of heart disease, and enhanced immune system.
- Goat's Cheese: A good source of protein and calcium, goat's cheese also contains lower amounts of lactose and cholesterol compared to cow's cheese.
- Whole Wheat Pizza Crust: Using whole wheat pizza crust adds fiber, vitamins, and minerals to the dish, promoting better digestion and heart health.
- Arugula: Packed with vitamins A, C, and K, arugula offers anti-inflammatory properties and aids in detoxification.
- Balsamic Glaze: Made from reduced balsamic vinegar, it provides a tangy flavor while being low in calories and fat.
- 1 pre-made whole wheat pizza crust
- 1 cup fresh blueberries
- 4 oz goat's cheese, crumbled
- 2 cups arugula
- 2 tablespoons balsamic glaze
- 1 tablespoon olive oil
- Salt and pepper to taste
- Preheat: Preheat the oven to 450°F.
- Prepare: Place the pizza crust on a baking sheet and brush it with olive oil.
- Top: Sprinkle the goat's cheese evenly over the crust, followed by the blueberries.
- Bake: Bake the pizza in the preheated oven for about 10-12 minutes, or until the crust is golden and the cheese is melted.
- Add: Remove the pizza from the oven and top it with arugula. Drizzle balsamic glaze over the arugula.
- Serve: Slice the pizza and serve it hot.
Tips and Recommendations
- Experiment with different types of goat's cheese, such as herb-infused or aged varieties, to add extra flavor to the pizza.
- For a crispier crust, pre-bake it for a few minutes before adding the toppings.
- To enhance the sweetness of the blueberries, you can lightly sauté them in a pan with a touch of honey before adding them to the pizza.
- Serve the pizza with a side salad for a complete and balanced meal.
- Pair the pizza with a chilled glass of white wine or a fruity cocktail for a refreshing combination.
- Don't forget to adjust the cooking time and temperature if using a homemade pizza crust.
- Store any leftovers in an airtight container in the refrigerator and reheat in the oven or microwave before enjoying.