Bloody Mary
Nutritional Benefits
- Tomatoes: Rich in vitamins A and C, as well as antioxidants, tomatoes help boost immunity and promote healthy skin.
- Celery: A great source of fiber and antioxidants, celery aids in digestion and may help lower blood pressure.
- Worcestershire Sauce: Contains trace amounts of essential minerals like iron and manganese.
- Hot Sauce: Provides a kick of heat and may boost metabolism.
- Lemon Juice: Packed with vitamin C, lemon juice aids in digestion and detoxification.
- Horseradish: Known for its antibacterial properties, horseradish can help fight off infections.
- Black Pepper: Enhances the flavor and is believed to improve digestion.
- Tabasco Sauce: Adds spice and may help reduce inflammation.
- Olives: A good source of healthy fats, olives can improve heart health.
- Celery Salt: Contains small amounts of essential minerals like calcium and magnesium.
- Cayenne Pepper: May help boost metabolism and reduce appetite.
- Ice: Helps keep the drink cool and refreshing.
Ingredients
- 2 ounces vodka
- 4 ounces tomato juice
- 1/2 ounce lemon juice
- 1/4 teaspoon Worcestershire sauce
- 1/4 teaspoon hot sauce
- 1/4 teaspoon horseradish
- 1/4 teaspoon black pepper
- 1/4 teaspoon Tabasco sauce
- 2 olives
- 1/4 teaspoon celery salt
- Pinch of cayenne pepper
- Ice cubes
Processing Steps
- Mix the Ingredients: In a shaker, combine vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, horseradish, black pepper, Tabasco sauce, celery salt, and cayenne pepper.
- Shake Well: Shake the mixture vigorously to combine all the flavors.
- Prepare the Glass: Rim a glass with celery salt and fill it with ice cubes.
- Strain and Pour: Strain the mixture into the prepared glass.
- Garnish: Add olives and a celery stalk for garnish.
- Enjoy: Serve immediately and enjoy your refreshing Bloody Mary!
Tips and Recommendations
- Experiment with the spice level by adjusting the amount of hot sauce and cayenne pepper.
- Add extra garnishes like pickles, bacon, or shrimp for a more elaborate presentation.
- For a non-alcoholic version, simply omit the vodka and adjust the other ingredients to taste.
- Serve the Bloody Mary with a side of celery sticks for a crunchy accompaniment.
- Remember to drink responsibly and enjoy in moderation.
Shopping List:
- Vodka (2 ounces)
- Tomato juice (4 ounces)
- Lemon juice (1/2 ounce)
- Worcestershire sauce (1/4 teaspoon)
- Hot sauce (1/4 teaspoon)
- Horseradish (1/4 teaspoon)
- Black pepper (1/4 teaspoon)
- Tabasco sauce (1/4 teaspoon)
- Olives (2)
- Celery salt (1/4 teaspoon)
- Cayenne pepper (pinch)
- Ice cubes
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