Bloody Mary-spiced prawn cocktail loaded jacket potato
Nutritional Benefits
- High in protein: Prawns are a great source of lean protein, which is essential for muscle growth and repair.
- Rich in vitamins and minerals: Prawns contain vitamins A, E, and B12, as well as minerals like zinc and selenium.
- Low in calories: This dish is relatively low in calories, making it a healthier option for those watching their weight.
- Good source of omega-3 fatty acids: Prawns are packed with omega-3 fatty acids, which are beneficial for heart health.
- Provides antioxidants: The tomatoes and other ingredients in the Bloody Mary-spiced sauce offer antioxidants that help protect against cell damage.
Ingredients
- 4 large jacket potatoes
- 1 pound of cooked prawns
- 1 cup of cherry tomatoes, halved
- 1/2 cup of celery, diced
- 1/4 cup of red onion, finely chopped
- 1/4 cup of fresh parsley, chopped
- 1/4 cup of Greek yogurt
- 2 tablespoons of mayonnaise
- 1 tablespoon of Worcestershire sauce
- 1 tablespoon of lemon juice
- 1 teaspoon of hot sauce
- Salt and pepper to taste
Processing Steps
- Cook the potatoes: Preheat the oven to 400°F. Scrub the potatoes and prick them with a fork. Bake for 60-75 minutes until tender.
- Prepare the prawn cocktail: In a bowl, combine the prawns, cherry tomatoes, celery, red onion, and parsley.
- Make the sauce: In a separate bowl, mix together the Greek yogurt, mayonnaise, Worcestershire sauce, lemon juice, hot sauce, salt, and pepper.
- Combine everything: Pour the sauce over the prawn mixture and toss until well coated.
- Serve: Slice open the cooked jacket potatoes and fill them with the prawn cocktail mixture. Garnish with additional parsley if desired.
Tips and Recommendations
- To save time, you can bake the potatoes in advance or even use leftover cooked potatoes.
- Feel free to adjust the spiciness of the sauce by adding more or less hot sauce according to your taste.
- For a refreshing twist, you can add diced cucumber or avocado to the prawn cocktail mixture.
- Serve the loaded jacket potatoes as a main course or as a side dish for a barbecue or picnic.
- Remember to thoroughly clean the prawns before cooking to remove any dirt or grit.
- When shopping for ingredients, make sure to choose fresh prawns and ripe cherry tomatoes for the best flavor.
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