Baked gnocchi with peas and broad beans recipe

Delicious Baked Gnocchi with Peas and Broad Beans

Indulge in the delightful flavors of this baked gnocchi dish, packed with nutritious peas and broad beans. This recipe is a perfect combination of flavors and textures that will satisfy your taste buds. Here's how to make it:

Nutritional Benefits

1. Peas: Rich in vitamins A, C, and K, peas are a great source of dietary fiber and protein. They also contain antioxidants that promote overall health.
2. Broad Beans: Packed with essential nutrients like folate, iron, and magnesium, broad beans contribute to improved heart health and help in maintaining a healthy weight.
3. Gnocchi: Made from potatoes, gnocchi is a good source of energy and carbohydrates. It also contains some essential vitamins and minerals.

Ingredients

1. 1 pound of gnocchi
2. 1 cup of peas
3. 1 cup of broad beans
4. 1 cup of grated Parmesan cheese
5. 2 cloves of garlic, minced
6. 2 tablespoons of olive oil
7. Salt and pepper to taste

Processing Steps

1. Step 1: Preheat your oven to 400°F (200°C).
2. Step 2: Boil the gnocchi according to the package instructions. Drain and set aside.
3. Step 3: In a pan, heat the olive oil and sauté the minced garlic until fragrant.
4. Step 4: Add the peas and broad beans to the pan and cook for a few minutes until tender.
5. Step 5: In a baking dish, combine the cooked gnocchi, peas, broad beans, and grated Parmesan cheese. Season with salt and pepper.
6. Step 6: Bake in the preheated oven for 15-20 minutes or until the cheese is melted and golden.
7. Step 7: Serve hot and enjoy!

Tips and Recommendations

For a burst of freshness, you can add a squeeze of lemon juice over the baked gnocchi. Additionally, you can sprinkle some chopped fresh herbs like basil or parsley for added flavor. Serve this dish as a main course or as a side dish with a green salad. It pairs perfectly with a glass of white wine. Enjoy the flavors and savor every bite!

Shopping List:

1. 1 pound of gnocchi
2. 1 cup of peas
3. 1 cup of broad beans
4. 1 cup of grated Parmesan cheese
5. 2 cloves of garlic
6. Olive oil
7. Salt and pepper

https://youtu.be/9TIMYXxAD8M